Consulting
- Kitchen and restaurant design
- Building of new restaurant concepts
- Tabletop designs & uniform design
- Menu writing and training food/wine
- Cocktail menu writing and training
- Upgrading of existing restaurants and hotel F&B operations
- Recruitment of senior- and speciality chefs
- Contract executive chefs short term or long term
- Food and beverage audits and mystery guest reports
- HACCP implementation and training
- Health and safety audits
- Training manuals and SOP'S
- Food photography for training or specialty for marketing
Please direct all related enquiries to Candice Gallagher at candice@conradgallagher.com
and one of our consultants will make contact with you immediately.
